With the best materials from nature
Selected raw materials from certified growers, come in excellent condition and with proper study and care, reach the final consumer in perfect shape.
Dried figs contain a lot of potassium, calcium, fiber, prebiotics and antioxidants and are low in fat and sodium. Their rich content of metal strengthens bones, makes figs an ally against osteoporosis. They lower blood pressure, and prevent heart disease.
Naturally dried tomatoes in the sun rich in vitamins K and C as well as iron. Content of lycopene which is not lost with drying but also in the jar with sunflower oil. In fact, it contains 20% more lycopene than fresh tomatoes.
Pleurotus mushrooms have excellent organoleptic properties, while at the same time they are rich in dietary fiber proteins, B vitamins, organic acids, carbohydrates, such as β-glucans.
Strawberries are an excellent source of vitamin C, one of the most important vitamins for the functioning of the immune system! Just 100 g of strawberries contain over 60% of the total vitamin C we need daily. Rich in potassium and magnesium.
The family of savory products includes the variety of appetizers in sunflower oil, sun-dried tomatoes in sunflower oil, artichokes in sunflower oil, mushrooms in sunflower oil and artichokes in olive oil in jars of 270g
Jams, like other traditional products, are closely linked to our tradition, our customs and traditions and are an integral part of our cultural heritage. That is why we, at E. & D. Kontos SA, feel the obligation to preserve them and pass them on to the next generations. By the same criteria, his children and grandchildren continue this tradition, creating exquisite, delicious products reminiscent of another era. For the creation of our authentic recipes, only fresh fruits are used and during the production process, all the rules of hygiene and safety are observed according to the ISO 22000 Standard.